If you don’t want to make a lot of alcohol, you can use this method as an alternative. Even the small ones come in a variety of sizes. It is made of food-grade materials and 100% lead-free stainless steel for optimal distillation performance. If you want a good thumper keg that is stainless steel, you should look into this model. Here are the steps you need to follow to properly care for a Thumper Keg. This allows you to produce more alcohol by volume or proof without having to spend more money on equipment. In general, the thumper keg measures 25% to 40% the size of your main boiler. If you want to add more flavor to your moonshine, you can do so by adding fruits, herbs, or spices. The higher the temperature inside the barrel, the better it will be for your thumper keg. The entire process results in continuous heating of the low wine to its boiling point, followed by another process ofstilling it into alcohol. During these distillations, a small number of moonshiners add more ethyl alcohol to the thumper. The thumper keg acts as an additional distillation device, similar to how the spirit is still. Typically, a standard pot still has the ability to distill a wash only to a low level of wine. Its purpose is to produce a pot that is still drinkable two weeks after it has been distilled, rather than having to run the distillate through a still again. It is shaped like an old, traditional kettle and is located between the stillpot and the condenser. In addition to backwoods whiskey, the doubler, thump barrel, or thump chest is commonly referred to. In addition, a thumper keg can be used to clarify the beer by allowing the yeast to settle out of suspension.Īn electric thumper, or keg as it’s also known. The purpose of using a thumper keg is to increase the surface area of the beer in contact with the yeast, thus increasing the rate of fermentation. It is also known as a secondary fermenter, or a secondary. A thumper keg is a small, usually 5-gallon (19 L) vessel, used as a fermentation chamber in homebrewing.
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